Craft + History

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Big Batch Rose Beauty Punch

Big Batch Rose Beauty Punch

B I G  B A T C H  R O S E  B E A U T Y  P U N C H   Bringing this Rosé Punch back just in time for an extra sparkly Valentine's Day. #TBT to when @goodwill and @buzzfeed created this magical step by step video of the Petals and Blooms Punch from my book: Fresh and Pure, Organically Crafted Beauty Balms & Cleansers (Pretty Zen)   .  Created by @the_rewm and @9juanjuan   You can find the recipe here: ...
Super foods in cocktails

Drinks with Benefits

A super food is a nutrient rich food considered to be especially beneficial for health and wellbeing. Although, advertisers have been throwing around the word quite loosely these days, the ...
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add sweet to your cocktail

How Sweet It Is

Sweetness is a key component to any good drink, helping balance acid, bitterness and even alcohol. Swap your regular simple syrup and processed sugars for these natural ones for a ...
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bold flavored infused spirits

Infused Spirits

Infusing spirits with flavor is a great way to experiment with your own personal tastes. The basic concept is to marry a variety of choice flavors into a base liquor ...
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healing history of cocktails

Spirited History

Drinking to good health might sound like an oxymoron, but a closer look at the history of spirits shows that healing ailments has always been at the root of cocktail ...
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Organic alcohol for health

Spirits of Choice

Why Buy Organic Alcohol? Buy organic alcohol for the same reasons you’d buy organic food: to avoid artificial additives, and to help promote sustainable farming practices and environmentally friendly packaging. And ...
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aroma and decoration with garnishes

The 101 on Garnishes

Besides adding a decorative touch to your drink, garnishes should also provide integral, complementary flavors and aromas. A strategically placed citrus peel on a side of a drink that a ...
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Fundamentals of Ice in cocktails

The Fundamentals of Ice

Ice serves two purposes in cocktail making: First, to chill the cocktail while shaking or stirring, while also diluting the drink ever so slightly to drinking perfection. Second, to keep ...
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